This fall, Chef Michael Chiarello, Emmy-winning host of Food Network’s Easy Entertaining, tastemaker behind NapaStyle and Chiarello Family Vineyards, and founding chef of Tra Vigne restaurant, celebrated his 9th year anniversary of his restaurant Bottega. The restaurant is within the Vintage Estate’s V Marketplace in Yountville, CA. Chiarello opened the restaurant with the same team who made Tra Vigne a groundbreaking restaurant in the 1990s.
Bottega serves rustic farm-to-table cuisine that reflects the bounty of fresh produce in the Napa Valley and the bold flavors of Italian cuisine, the signature style Chiarello has become known for.
Bottega offers an unmistakably Italian sense of style in a stunning Napa Valley setting. Dine outside on the expansive patio, complete with two stone fireplaces to warm you on the coolest Napa nights. Inside, you’ll find a warm, rustic setting adorned with Venetian plaster, Murano glass chandeliers, soft leather chairs, and ample tables—the perfect atmosphere for a meal and an experience to remember.
6525 Washington St., Yountville, CA. 94599, (707) 945-1050, www.botteganapavalley.com