This weekend’s weather was so beautiful; Ben and I just loved it! Ben and I even traveled to the end of the rainbow and it was glorious. The colors were vibrant and the air was so fresh. I saw this as a wonderful start to the holiday season.
Ben and I also had a chance to attend a wonderful cooking class at Napa Style in Yountville. A chef from Bottega demonstrated making mozzarella and the various ways to showcase it at your holiday parties. The pesto was out of this world and I even had a chance to stretch the cheese out and make an actual mozzarella ball. I am now a pro!
Today Ben and I will be trying to cover a lot of ground before the Thanksgiving holiday starts and takes over our world.
Stretches, feed Ben, straighten up the house and then I’m gone . . .